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Dining Services Director
The Dining Services Director hires, leads and inspires an engaged team to produce excellent service while maintaining cleanliness and safety.
What will I do every day?
- Create an enriching and memorable dining experience
- Creatively design menu items
- Manage inventory control, functionality and dining/kitchen cleanliness
- Interview, hire, train, manage and retain highly effective associates
- Forecast and schedule necessary levels of staffing to ensure resident satisfaction and operational efficiency
- Perform other related duties as required
What will I need to be successful in this role?
- A passion for excellence
- Be a progressive and creative thinker
- Culinary Degree
- Minimum 5 years’ related experience required
- Experience working in Senior Living is a plus
- Hotel or Country Club experience a plus
- Food and Beverage Manager experience
What’s in it for me? (Great Question!)
- Competitive pay
- A free meal per shift
- Healthcare Benefits including Vision & Dental (Full-time only)
- Matching 401k (Full-time only)
- Paid Time Off
- Rewards and Bonus Opportunities
- Continuous Training and Growth Opportunities
What do we do?
We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for the past 30 years.
All offers of employment are subject to satisfying our pre-employment process which includes: successfully passing a drug screen, TB Test and Background Check
- Kisco Senior Living is an Equal Opportunity Employer
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