Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the jetpack domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/wathefty/public_html/jobs/wp-includes/functions.php on line 6114
Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the rank-math domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/wathefty/public_html/jobs/wp-includes/functions.php on line 6114
Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the advanced-ads domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/wathefty/public_html/jobs/wp-includes/functions.php on line 6114 Head Chef - وظيفتي
Collaborating with the front-of-house team to provide an excellent dining experience for customers.
Negotiating contracts and pricing agreements with suppliers and vendors to ensure cost-effectiveness and quality.
Creating and enforcing standard operating procedures for food handling and storage to prevent contamination and foodborne illnesses.
Developing and implementing emergency preparedness plans to ensure the safety of staff and customers in the event of a kitchen-related accident or incident.
المهارات
Have strong leadership skills and be able to manage and direct a team of kitchen staff effectively.
Possess excellent interpersonal skills and be able to build strong relationships with customers, suppliers, and colleagues.
Possess an acute sense of taste and smell, enabling them to detect even subtle variations in flavor and texture.
Be able to analyze financial data and use it to make strategic decisions, such as adjusting menu prices or changing suppliers.
