Commis Chef (Sports Bar Kitchen)
Job Description
Summary
You will be responsible to provide an excellent and consistent level of service to your guests.
The Commis Chef (Sports Bar Kitchen) is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.
Job Details
Employment Types:
Full time
Industry:
Hotels / Hospitality / Restaurant
Function:
Construction
Roles:
Other Roles
Skills:
Commis Chef (Sports Bar Kitchen)
