Assistant Manager – Event Services
Job Description
Summary
To assist the Event Services Manager in managing the assigned outlet as a successful independent profit centre, in line with the event's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the meeting places.
Qualifications
Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.
Job Details
Employment Types:
Full time
Industry:
Hotels / Hospitality / Restaurant
Function:
Construction
Roles:
Civil Engineer
Skills:
Assistant Manager – Event Services
Education:
Diploma
