Prep Cook

11 أكتوبر، 2022

0 4 دقيقة واحدة

Job Description

JOB DESCRIPTION
Internal Short Description
Prepares food for clients. Helps devise new methods of cooking and new menu items. Streamlines work from back of house to front of house.
Internal Description
POSITION OBJECTIVE Prepares food for clients. Helps devise new methods of cooking and new menu items. Streamlines work from back of house to front of house.
Key Responsibilities: – Represent the company's high standards of personal presentation
– Demonstrate efficient time keeping, presentation and work flow
– Have basic fresh food knowledge
– Maintain service of food to assigned task standards/spec/batch cooking
– To ensure the mise en place of the section is performed to the high standard required at all times
– To maintain the high presentation, correct plating and cooking of food at all times with guidance from senior chefs
– To maintain the highest standard of cleanliness and up-keep of equipment
– To contribute to the building of the team and efficient team spirit as well as having an active interest in employees welfare, safety and development