Iranian cuisine chef

Job Description

Description:
Responsible to take care of the daily Iranian food preparation and duties assigned to meet the set standard and qualities.
. Prepare all kinds of Iranian food inclusive and with the main focus on Iranian cuisine for all banquet events and restaurants
. Create high quality and original Iranian food to satisfy the customer
. Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new Oriental recipes and preparation techniques
. Update menu recipe cards and menu planning for promotions
. Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control

Job Details

Employment Types:

Full time

Industry:

IT / Computers – Software

Function:

Hotels / restaurants

Roles:

Other Hotels / Restaurants

Skills:

HSE / SAFETY OFFICER

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