Iranian cuisine chef
Job Description
Description:
Responsible to take care of the daily Iranian food preparation and duties assigned to meet the set standard and qualities.
. Prepare all kinds of Iranian food inclusive and with the main focus on Iranian cuisine for all banquet events and restaurants
. Create high quality and original Iranian food to satisfy the customer
. Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new Oriental recipes and preparation techniques
. Update menu recipe cards and menu planning for promotions
. Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control
Job Details
Employment Types:
Full time
Industry:
IT / Computers – Software
Function:
Hotels / restaurants
Roles:
Other Hotels / Restaurants
Skills:
HSE / SAFETY OFFICER
