Demi Chef de Partie – Outlet
Job Description
Summary
The Demi Chef de Partie is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications
- Must have experience in a similar roleand already based in the UAE
- Basic Culinary skills
- Good hygiene knowledge
Job Details
Employment Types:
Full time
Industry:
Hotels / Hospitality / Restaurant
Function:
Construction
Roles:
Civil Engineer
