CHEF

CHEF

الوصف الوظيفي

1. Degree from a reputable culinary school.
2. Experience in preparing international cuisines.
3. Ability to manage staff working under him.
4. Leadership skills.
5. Ability to supervise and communicate with the owner and staff.
6. Extensive Food and Beverage Knowledge.
7. Overall responsibility for the kitchen’s daily operations.
8. Experience in preparing Arabic cuisines.

المهارات

1. Degree from a reputable culinary school.
2. Experience in preparing international cuisines.
3. Ability to manage staff working under him.
4. Leadership skills.
5. Ability to supervise and communicate with the owner and staff.
6. Extensive Food and Beverage Knowledge.
7. Overall responsibility for the kitchen’s daily operations.
8. Experience in preparing Arabic cuisines.

تفاصيل الوظيفة

منطقة الوظيفة

الرياض, المملكة العربية السعودية

قطاع الشركة

المطاعم وخدمات الطعام; إدارة الممتلكات والمرافق; وكالات التوظيف

طبيعة عمل الشركة

صاحب عمل (القطاع الخاص)

نوع التوظيف

دوام كامل

الراتب الشهري

غير محدد

عدد الوظائف الشاغرة

1

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